Great Chinese Famine

The Great Chinese Famine (Chinese: 三年大饥荒; lit. 'three years of great famine') was a famine that occurred between 1959 and 1961 in the People's Republic of China (PRC). Some scholars have also included the years 1958 or 1962. It is widely regarded as the deadliest famine and one of the greatest man-made disasters in human history, with an estimated death toll due to starvation that ranges in the tens of millions (15 to 55 million). The most stricken provinces were Anhui (18% dead), Chongqing (15%), Sichuan (13%), Guizhou (11%) and Hunan (8%).

Great Chinese Famine
三年大饥荒
CountryPeople's Republic of China
LocationHalf of the country. Death rate were highest in Anhui (18% dead), Chongqing (15%), Sichuan (13%), Guizhou (11%) and Hunan (8%).
Period1959–1961
Total deaths15–55 million
TheoryResult of the Great Leap Forward, people's commune, Four Pests campaign and other factors.
ConsequencesTermination of the Great Leap Forward campaign; considered China's most devastating catastrophe.

The major contributing factors in the famine were the policies of the Great Leap Forward (1958 to 1962) and people's communes, launched by Chairman of the Chinese Communist Party Mao Zedong, such as inefficient distribution of food within the nation's planned economy; requiring the use of poor agricultural techniques; the Four Pests campaign that reduced sparrow populations (which disrupted the ecosystem); over-reporting of grain production; and ordering millions of farmers to switch to iron and steel production. During the Seven Thousand Cadres Conference in early 1962, Liu Shaoqi, then President of China, formally attributed 30% of the famine to natural disasters and 70% to man-made errors ("三分天灾, 七分人祸"). After the launch of Reforms and Opening Up, the Chinese Communist Party (CCP) officially stated in June 1981 that the famine was mainly due to the mistakes of the Great Leap Forward as well as the Anti-Rightist Campaign, in addition to some natural disasters and the Sino-Soviet split.

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