Elizabeth Chong

Elizabeth Chong (AM)
Elizabeth Chong (AM)
Born	Yut Yi Chong; 27 May 1931; Guangzhou, China
Citizenship	Australia
Occupations	Chef; restaurateur; cooking teacher; author; television presenter; cultural activist;
Known for	Celebrity chef; television host/personality; author; former cooking teacher;
Notable work	The Heritage of Chinese Cooking
	Culinary career
Cooking style	Traditional chinese
	Current restaurant(s) Wing Lees (Melbourne);
	Television show(s) Elizabeth Chong's Tiny Delights; Chinese Cooking School; Good Morning Australia (cooking segment); ;
	Award(s) won Prix de la Mazille for Cookbook of the Year (1994);

Elizabeth Chong AM (Chinese: 陳月意 born 27 May 1931), original Cantonese name Yut Yi Chong is a Chinese-born Australian celebrity chef, former cooking teacher, author and media and television host and personality.

She is known as a pioneer of the industry, the first celebrity chef and promotor of introducing Traditional Chinese cuisine to Australia.

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