Brasserie Jo
Brasserie Jo was a Chicago restaurant that received a James Beard Foundation Award for Best New Restaurant in 1996. Jean Joho was the founding chef. It closed in 2010 after being open for 15 years. A pop-up, carry-out only option opened in 2020.
| Brasserie Jo | |
|---|---|
| Restaurant information | |
| Established | September 1995 |
| Owner(s) | Jean Joho |
| Head chef | Jean Joho |
| Street address | 59 W Hubbard St |
| City | Chicago |
| State | Illinois |
| Postal/ZIP Code | 60610 |
| Country | United States |
| Coordinates | 41°53′24.13″N 87°37′47.55″W |
Joho opened a second branch of the restaurant in the South End of Boston in the Colonnade Hotel, in 1998. That location closed in October 2018. The menu focused on food from Alsace.
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