Khaja

Khaja is an Indian deep-fried pastry, commonly filled with fruit or soaked with sugar syrup.

Khaja
Place of originIndia
Region or stateBihar, Jharkhand, Uttar Pradesh, Odisha, Northern Andhra Pradesh,Southern area of Nepal close to Bihar (Birgunj, Janakpur, Biratnagar)
Main ingredientsWheat flour, sugar, Cooking oil
VariationsKakinada khaja, Tapeswaram Khaja, Pipra। Pipra Khaja
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