Kentucky coffeetree
| Kentucky coffee tree | |
|---|---|
| Gymnocladus dioicus | |
Secure (NatureServe) | |
| Scientific classification | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Fabales |
| Family: | Fabaceae |
| Subfamily: | Caesalpinioideae |
| Genus: | Gymnocladus |
| Species: | G. dioicus |
| Binomial name | |
| Gymnocladus dioicus | |
| Natural range | |
| Synonyms | |
| |
The Kentucky coffee tree (Gymnocladus dioicus), also known as American coffee berry, Kentucky mahogany, nicker tree, and stump tree, is a tree in the subfamily Caesalpinioideae of the legume family Fabaceae, native to the Midwest, Upper South, Appalachia, and small pockets of New York in the United States and Ontario in Canada. The seed may be roasted and used as a substitute for coffee beans; however, unroasted pods and seeds are toxic. The wood from the tree is used by cabinetmakers and carpenters. It is also planted as a street tree.
From 1976 to 1994, the Kentucky coffeetree was the state tree of Kentucky, after which the tulip poplar was returned to that designation.
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