Johnny Marzetti
Johnny Marzetti, or simply marzetti, is an American pasta dish in the cuisine of the Midwestern United States prepared with noodles, cheese, ground beef or Italian sausage, and a tomato sauce that may include aromatic vegetables and mushrooms.
Johnny Marzetti is a pasta casserole popular in the American Midwest and the former Panama Canal Zone. | |
| Alternative names | Marzetti, Johnny Mazetti, Mazetti, Johnny Machete, Joe Mazzotti, Jo Mazzotti |
|---|---|
| Course | Main dish |
| Place of origin | United States |
| Region or state | Columbus, Ohio, Midwestern United States |
| Created by | Marzetti's Restaurant, Columbus, Ohio |
| Serving temperature | Hot |
| Main ingredients | Pasta, ground beef, Italian sausage, tomatoes, cheese |
| Variations | mushrooms, vegetables, olives |
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