Ais kacang
Ais kacang (Malay pronunciation: [aɪs ˈkatʃaŋ]), literally meaning "bean ice", also commonly known as ABC (acronym for air batu campur ([air ˈbatu tʃamˈpʊr]), meaning "mixed ice"), is a Malaysian dessert which is common in Malaysia, Singapore (where it is called ice kachang) and Brunei.
Ais kacang topped with basil seeds, peanuts, corn, and a scoop of ice cream. | |
| Alternative names | ABC, air batu campur, ice kachang |
|---|---|
| Course | Dessert |
| Place of origin | Malaysia |
| Region or state | Southeast Asia |
| Associated cuisine | Malaysia, Singapore, Brunei |
| Created by | Malaysian Malays |
| Main ingredients | Shaved ice, red beans |
Traditionally, an ice shaving machine is used to churn out the shaved ice used in the dessert, originally hand cranked but now more often motorised. Many Southeast Asian coffee shops, hawker centres and food courts sell this dessert.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.