Hutspot

Hutspot (Dutch), hochepot (French), or hotchpotch (English), is a dish of boiled and mashed potatoes, carrots, and onions with a long history in traditional Dutch cuisine. Hutspot is also found in the Indonesian cuisine due to their colonial ties.

This article is about the mashed vegetable dish. For the unmashed vegetable stew, see Hochepot. For the general soup or stew, see Hodge-Podge (soup).
Hutspot
Place of originThe Netherlands
Main ingredientsPotatoes, carrots, onions
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