Handvo
Handvo (Gujarati: હાંડવો) is a savory vegetable cake originating from Gujarat, India. It is a part of the Gujarati cuisine. It is often made with a bottle gourd filling, though many other vegetables can be added. Sometimes crushed peanuts are also added.
Handvo | |
| Alternative names | Haandvo |
|---|---|
| Course | Main course |
| Place of origin | Gujarat |
| Associated cuisine | Indian |
| Serving temperature | Room temperature |
| Main ingredients | Wheat flour, sesame, bottle gourd, lentils |
| Variations | Mixed daal Handvo |
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