Gael Greene
Gael Greene (December 22, 1933 – November 1, 2022) was an American restaurant critic, author, and novelist. She became New York magazine's restaurant critic in fall 1968, at a time when most New Yorkers were unsophisticated about food and there were few chefs anyone knew by name, and for four decades both documented and inspired the city's and America's growing obsession with food. She was a pioneering "foodie."
Gael Greene | |
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Greene in 1982 | |
Born | December 22, 1933 Detroit, Michigan, U.S. |
Died | November 1, 2022 88) Manhattan, New York, U.S. | (aged
Education | University of Michigan |
Occupation(s) | Food critic, author, novelist |
Spouse |
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