Gâteau magique
A gâteau magique (also sometimes referred to as magic cake in English) is a French cake that forms three layers when the batter is baked. The bottom layer is custard, the middle layer is cream and the top layer is a sponge.
Gâteau magique with blueberries | |
| Alternative names | Magic cake |
|---|---|
| Type | Cake |
| Course | Dessert |
| Place of origin | France |
| Main ingredients | Flour, sugar, butter, eggs, vanilla, milk |
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.