Diamantina Cocktail
Diamantina Cocktail is the third studio album by the Australian rock group Little River Band, released in May 1977. It peaked at No. 2 on the Australian Kent Music Report Albums Chart and reaching No. 49 on the Billboard 200. The album was certified Gold in the U.S. by the RIAA in January 1978 for over 500,000 copies sold.
Diamantina Cocktail | ||||
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Studio album by Little River Band | ||||
Released | May 1977 | |||
Recorded | 1976 | |||
Genre | Rock | |||
Length | 33:51 | |||
Label | EMI, Capitol Records (AUS) Harvest Records (USA) | |||
Producer | John Boylan, Little River Band | |||
Little River Band chronology | ||||
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Singles from Diamantina Cocktail | ||||
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Alternative cover | ||||
Cover of UK version of Diamantina Cocktail |
The titled refers to a drink invented in the area of the Diamantina River in Queensland, Australia. It consists of Bundaberg Rum, condensed milk and an emu egg.
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