Dacryopinax spathularia
| Dacryopinax spathularia | |
|---|---|
| Dacryopinax spathularia, Australia | |
| Scientific classification | |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Dacrymycetes |
| Order: | Dacrymycetales |
| Family: | Dacrymycetaceae |
| Genus: | Dacryopinax |
| Species: | D. spathularia |
| Binomial name | |
| Dacryopinax spathularia (Schwein.) G.W.Martin (1948) | |
| Synonyms | |
|
Merulius spathularius Schwein. (1822) | |
Dacryopinax spathularia is a species of fungus in the family Dacrymycetaceae. Basidiocarps (fruit bodies) are gelatinous, frequently spathulate (spoon-shaped), and grow on wood, mainly in the tropics and subtropics. The fungus is edible and is commercially cultivated for use as an additive in the food industry.
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