Crottin de Chavignol
Crottin de Chavignol is a goat cheese produced in the Loire Valley. This cheese is the claim to fame for the village of Chavignol, France, which has only two hundred inhabitants.
| Crottin de Chavignol | |
|---|---|
| Country of origin | France |
| Region, town | Loire, Chavignol |
| Source of milk | Goat |
| Pasteurised | No |
| Texture | Soft-ripened, crumbly |
| Aging time | At least 4 weeks |
| Certification | French AOC 1976 |
| Named after | Chavignol[*] |
| Related media on Commons | |
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