Corey–Kim oxidation
The Corey–Kim oxidation is an oxidation reaction used to synthesise aldehydes and ketones from primary and secondary alcohols. It is named for American chemist and Nobel Laureate Elias James Corey and Korean-American chemist Choung Un Kim.
| Corey-Kim oxidation | |
|---|---|
| Named after | Elias James Corey Choung Un Kim |
| Reaction type | Organic redox reaction |
| Identifiers | |
| Organic Chemistry Portal | corey-kim-oxidation |
Although the Corey–Kim oxidation possesses the distinctive advantage over Swern oxidation of allowing an operation above –25 °C, it is not so commonly used due to issues with selectivity in substrates susceptible to chlorination by N-chlorosuccinimide.
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