Chebulic acid
Chebulic acid is a phenolic compound isolated from the ripe fruits of Terminalia chebula.
Chebulic acid, according to Lee, 2010. | |
Chebulic acid, according to Klika, 2004. | |
Names | |
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IUPAC name
(2R)-2-[(3S)-3-carboxy-5,6,7-trihydroxy-1-oxo-3,4-ihydroisochromen-4-yl]butanedioic acid | |
Other names
Chebuloyl | |
Identifiers | |
3D model (JSmol) |
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ChemSpider | |
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UNII | |
CompTox Dashboard (EPA) |
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SMILES
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Properties | |
C14H12O11 | |
Molar mass | 356.23 g/mol |
Appearance | Brown powder |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references |
This compound possesses an isomer, neochebulic acid.
Chebulic acid is a component of transformed ellagitannins such as chebulagic acid or chebulinic acid.
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