Café con leche

Café con leche (literally coffee with milk in Spanish) is a coffee beverage common throughout Spain and Latin America consisting of strong coffee (usually espresso) mixed with scalded milk in approximately equal amounts. The amount of milk can be higher in a café con leche en vaso or a café con leche de desayuno. Cuban and Puerto Rican establishments often prepare the drink with sugar. Sugar or sweetener is added to taste. It is similar to the Italian caffè latte and the French café au lait.

This article is about the beverage. For the New York City nightclub event, see Cafe con leche (Sunday Party). For the 2018 film, see Cafe Con Leche (film).
Café con leche
Café con leche from Lugo, Spain
Alternative namesCafebar
CourseBeverage
Place of originSpain
Serving temperatureHot
Main ingredientsCoffee, milk
VariationsCafé au lait, caffè e latte
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