Bersagh
Bersagh or beji is a cookies or a type of wide and small sweet bread found in the Lorestan, Kermanshah, Ilam and Hamedan provinces of Iran. In the Turkish dialect of Songhor, a city of Kermanshah province, it is called Pishik.
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Bersagh is made from flour, sugar, oil, eggs, milk, salt and turmeric. The ingredients are mixed together and kneaded, made into a thin dough, and then fried in oil.
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