Belgium, Wisconsin

Belgium is a village in Ozaukee County, Wisconsin, United States. Located along Interstate 43, the village is one of the northernmost communities in the Milwaukee metropolitan area. The population was 2,245 at the 2010 census.

Belgium, Wisconsin
Looking east at Belgium's business district
Location of Belgium in Ozaukee County, Wisconsin.
Coordinates: 43°29′39″N 87°51′33″W
CountryUnited States
StateWisconsin
CountyOzaukee
Settled1840s
Incorporated1922 (1922)
Government
  Village PresidentPete Anzia
  ClerkJulie Lesar
  TreasurerVickie Boehnlein
  Village board
Trustees
  • Josh Borden
  • Don Gotcher
  • Clem Gottsacker
  • Sarah Heisler
  • Rose Sauers
  • Daniel Wolff
Area
  Total2.15 sq mi (5.58 km2)
  Land2.15 sq mi (5.58 km2)
  Water0.00 sq mi (0.00 km2)
Elevation
738 ft (225 m)
Population
 (2010)
  Total2,245
  Estimate 
(2019)
2,345
  Density1,089.18/sq mi (420.56/km2)
Time zoneUTC-6 (Central (CST))
  Summer (DST)UTC-5 (CDT)
Area code262
FIPS code55-06175
GNIS feature ID1582781
Websitewww.belgiumwi.gov

Beginning in the 1840s, immigrant farmers from Luxembourg settled in Northern Ozaukee County and formed several rural communities, including Belgium as well as the neighboring hamlets of Dacada, Holy Cross, and Lake Church. Although Belgium grew after a railroad was constructed through the community and incorporated as a village in 1922, the community remained primarily agricultural in the 20th century. As recently as 2015, the local cannery, which processes fruits and vegetables harvested at area farms, was by far the village's largest employer.

The village continues to have strong cultural ties to the Grand Duchy of Luxembourg. Members of the Grand Ducal Family of Luxembourg have visited, and the Luxembourg Government sponsors the Luxembourg American Cultural Society and Museum in the community. Among other programs, the center assists Americans of Luxembourgish ancestry in applying for dual citizenship, and since 1987 the village has hosted an annual festival devoted to Luxembourgish food and culture.

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